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Do I have to chill the dough?

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    Yes! Chilling the dough is an important step for keeping our cookies from spreading into a flat mess in the oven, and keeping that light, fluffy texture that is SO good in these cookies!

    Plus, chilling the dough means you can make this dough the day before to save time! Just store it in the fridge overnight, wrapped tightly with plastic wrap or in an airtight container.

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    2. Can the dough be cut into shapes?
    3. Can I freeze the cookie dough?
    4. Can You Chill This Pie For Longer Than 2 Hours?

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