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For standard-size muffins baked in a 12-count muffin pan, reduce baking time to about 20 total minutes, 5 initial minutes at 425°F and 15 minutes at 350°F. Yields 14-15 standard-size muffins. For about 40 mini muffins, bake for 11-13 minutes at 350°F the entire time.
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The content is intended to augment, not replace, information provided by your clinician. It is not intended nor implied to be a substitute for professional medical advice. Reading this information does not create or replace a doctor-patient relationship or consultation. If required, please contact your doctor or other health care provider to assist you to interpret any of this information, or in applying the information to your individual needs.