The name 'Biscoff' was first coined in 1986, being a combination of 'biscuit' and 'coffee'. The perfect combination reflects the complementarity of tastes: it is as if the deep flavor of the coffee and the unique taste and crunchiness of the Lotus Biscoff biscuit were made for each other.
Get more content like this and the inside gist on all the fun things that happen at Healthsoothe straight to your inbox when you Subscribe to the Healthsoothe newsletter. Do it now!