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Kunu drink recipes

Prep Time 5 hours 30 minutes
Cook Time 1 day 2 hours 10 minutes
Servings 4 People
Calories 120 kcal

Ingredients
  

  • 3 cups Millet
  • 1 half Sweet potato
  • 2 Gingers
  • 1 tbsp Cloves
  • Sugar

Instructions
 

  • First make sure that the grain (maize, millet or rice) or tiger nut is clean and soaked in water for 1-2 days.First
  • Pour the soaked grain into a blender machine and add your spicy sweet potatoes and ginger and blend until it forms a smooth paste. After that, the process divided into two parts. Pour
  • Poured Boiled water into one part and stirred into a thick mixture while the other part is added gradually to the mixture and stirred continually.

Video

Notes

The mixture is kept for about a day (24 hours) then filtered to remove larger particles and is ready to be consumed. It is best served chilled.